To Eat or Not to Eat

Orange Chicken

I thought this was a pretty good recipe; again from Lion House. Just serve it over rice. Nothing too exciting, but I'd say To Eat. Actually, I think anytime I don't overcook the meat I think "wow, this is pretty good." I'm notoriously bad about ignoring the meat while working on a more fun dish.... Plus I'm always nervous it's underdone, so a few more minutes shouldn't hurt, right? Oh, is that the baby waking up? It's OK; I'll go get her and not forget about the meat cooking...